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General Utility (Bakery Production) - Second Shift job in La Crosse, WI

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La Crosse, WI CorTech LLC

Job Ref:  343216
Employer:  CorTech LLC
Job Type:  Contract
Salary and Benefits:  21.00/Per Hour
Remote:  No

Location

City:  La Crosse, WI
Post Code:  54601
Map: 

Description

CorTech is seeking to hire a General Utility for our client in La Crosse, WI!
Benefits Available!
Weekly Pay!
$21.00/Hour
2nd Shift: 2:00PM -10:30PM Monday - Friday
Must be able to pass a pre-employment background check.

An opportunity for an entry-level role is currently available at our client's bakery. The position entails acquiring knowledge of various bakery production tasks, machine operation included. The key duty is to consistently create top-quality baked goods in a secure and hygienic environment. It is our expectation that the chosen candidate will prioritize good manufacturing practices and customer satisfaction to ensure the best possible products.

Performing various entry-level positions including:
- Loading and unloading pans from production line
- Loading and unloading oven and/or proof box
- Dumping waste buckets
- Assisting with other positions as assigned by supervisor
- Filling in for absent positions in production or packaging areas
- Taking appropriate action to ensure the integrity and sustained certification of the food safety and food quality system
- Responsible for reporting and taking necessary action to prevent food safety and food quality problems from occurring
- Responsible for following and enforcing procedures outlined in the Food Safety Plan, the Food Quality Plan, and any other programs that support the SQF system and other 3rd party audits
- Performing any and all other duties as assigned-

Must be available to work any and all shifts assigned
- High school diploma or GED equivalent
- Able to communicate and work effectively with all employees
- Able to work in a fast-paced environment and adapt to frequent changes that occur on the production line
- Able to lift up to 50 pounds, as well as stack and/or carry pans, ingredient containers, etc.
- Ability to stand and/or stoop for the full shift
- Willing to work irregular and/or rotating shifts
- Available to work holidays, weekends, and rotating schedules as frequently required
ref: (343216)
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