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Food Co - worker job in Orlando, FL

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Orlando, FL CorTech LLC

Job Ref:  368310
Employer:  CorTech LLC
Job Type:  Contract
Salary and Benefits:  18.00/Per Hour
Remote:  No

Location

City:  Orlando, FL
Post Code:  32839
Map: 

Description

JobsRUs.com. is seeking to hire a Food Co-worker for our client in Orlando FL!
Benefits Available!
Weekly Pay!
$18.00/Hour

Shift Details: 2nd shift
Day starts at: 12:00PM
Day Ends at: 8:30PM
Working Days: Monday to Friday
DESCRIPTION:

Should your worker be advanced to food handling responsibilities the manager should immediately schedule the Food Handler Certification.
Mandatory to onboarding a required 90-minute training for Food Safety Training will be completed on the first day

Purpose of Function:
Client Retail Food\Client Food
Client Food contributes to the Client vision and is one of the main drivers for visitation and engagement with the
customers. Client Food contributes to the long-term sustainable growth, profitability, customer experience and
brand positioning in all Client touchpoints. Client Food is an integrated commercial business partner and delivers
to the customer's expectation of a safe, healthy, delicious, sustainable, affordable and joyful food experience.

Purpose of Job:
Ensures guests are always in focus and strives to make them feel welcome at all times throughout the day by
fulfilling the purpose of Client Food, i.e. food safety, operational excellence, welcoming atmosphere and having
our customer promise always in focus. Supports sales and convert visitors through Client Food product knowledge
together with speed of service and cleanliness.

Core Responsibilities:
Prepares, produces and maintains Client Food menu items following the Client Food concept according to
specifications and guidelines, using approved ingredients and in accordance with approved food handling,
health and sustainability standards.
Serves all Client Food menu items following the Client Food concept according to specifications and guidelines
using approved ingredients and in accordance with approved food handling, health and sustainability
standards.
Has knowledge of Client Food products, ingredients and allergens in all food solutions in order to meet or
exceed customer expectations, confidently answering their questions so they can make informed purchase
decisions. Processes sales transactions accurately and efficiently while adhering to cash handling policies.
Ensures continuous equipment operation by following operating instructions, troubleshooting breakdowns,
and performing preventive and cleaning maintenance.
Maintains cleanliness and order of Customer and Co-worker dining areas including fountain beverage and
condiment stations, dining tables, chairs, kid's play solutions, floors, tray return stations and, removing all
used dishes, silverware, and trays to the dish room.
Maintains a clean supply of dishes, silverware, cooking utensils, pots, pans, and trays that comply with Food
Safety Standards.
Maintains Swedish Food Market including merchandising, price communication, replenishment and rotation,
as well as the cleaning and sanitizing of sampling equipment and spaces.
Ensures that the price communication for all food solutions, including digital communication, menu boards,
and shelf tags are relevant and correct for the time of day.
Stocks and rotates supplies in all Client Food solutions to maintain First In/First Out (FIFO), best before dates,
and sustainability requirements. Applies the policies, routines & procedures within Client Food as it concerns
routines for goods receiving and monthly inventory.
Follows the procedures for safe food handling and workplace safety, hygiene and sanitation regulations and
guidelines. Reports all concerns to managers immediately. Promotes a safe and secure working environment
for fellow co-workers, customers, and visitors by reporting any safety hazards, concerns or ideas for
improvement.

Other Duties:
Performs other duties as assigned.
Contributes to an environment where the Client culture is a strong and living reality that embraces the
diversity of co-workers and customers.

Key Previous Experience and Proven Skills:
Education:
Minimum Education: Education Details:
High School Diploma, GED or Equivalent
Preferred

Experience:
Minimum Years of Experience: 2
Experience Details
Experience in a high-volume customer facing environment preferred.
Experience in a high-volume retail environment with knowledge of basic merchandising and selling concepts
preferred.

Licenses/Certifications:
Licenses/Certifications: License/Certification Details: Req Pref
Food Handlers Card - Food Handlers Card
Food Handler Certification and/or Food Handler Card
(as required by local jurisdiction) required within 30
days of employment.

Additional Job Duties and Dress Code:
primarily dish room experience needed, will spend the day in dish area and maybe do some table bussing
ref: (368310)
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